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Assistant Kitchen Manager - Starting $22 per hr + tips

We are looking for an Assistant Kitchen Manager to support the Kitchen Manager and supervise daily back of house restaurant operations. Assistant Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. You will work closely with the Kitchen Manager and will perform that role when the KM is not present. Ultimately, you will ensure all plates are properly cooked and served and our customers have a great dining experience.


  • Manage kitchen staff and coordinate food orders
  • Supervise food prep and cooking
  • Check food plating and temperature
  • Establish portion sizes
  • Schedule kitchen staff shifts
  • Price menu items in collaboration with the Restaurant Manager
  • Order food supplies and kitchen equipment, as needed
  • Train kitchen staff on prep work and food plating techniques
  • Store food products in compliance with safety practices (e.g. in refrigerators)
  • Keep weekly and monthly cost reports
  • Maintain sanitation and safety standards in the kitchen area


  • Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
  • Hands-on experience with planning menus and ordering ingredients
  • Knowledge of a wide range of recipes
  • Familiarity with kitchen sanitation and safety regulations
  • Excellent organizational skills
  • Conflict management abilities
  • Ability to manage a team in a fast-paced work environment
  • Flexibility to work during evenings and weekends
  • Certification from a culinary school or degree in Restaurant Management is a plus

Job Type: Full-time

Pay: From $22.00 per hour


  • Employee discount
  • Health insurance
  • Paid time off

Experience level:

  • 2 years

Restaurant type:

  • Bakery
  • Café
  • Casual dining restaurant
  • Coffee shop
  • Fast casual restaurant
  • Quick service & fast food restaurant


  • 8 hour shift
  • Day shift
  • Morning shift

Weekly day range:

  • Rotating weekends
  • Weekend availability

Ability to commute/relocate:

  • El Segundo, CA 90245: Reliably commute or planning to relocate before starting work (Required)


  • Driver's License (Required)
  • Food Handler Certification (Required)

Shift availability:

  • Day Shift (Required)

Work Location: In person